About 4,000 tourists delight with Mistura

Mistura generates great expectations. (Photo: Huariques.com)

Lima. About four thousand tourists who love good food will come from abroad to taste what will be the fourth edition of the fair international gastronomic Mistura 2011, to be held from 9 to 18 September in Lima reported the organizers.

Mistura tickets are offered out of Peru by a number of operators committed to the dissemination of the national cuisine in the world, explained to the Andean agency fair, Pedro Córdova Operations Manager.

It is estimated that around 100,000 tourists the year they cross borders North and South of Peru only to test the food, and then return to their countries, which reflects the development of the industry of the national cuisine.

According to Rolando Arellano Arellano Marketing company, this phenomenon occurs especially by people entering from Chile to Tacna and Ecuador to Tumbes, only attracted by the quality and variety of Peruvian cuisine.

In addition, he said, gastronomic tours of tourists from high income coming to Peru for a couple of days, only to eat Lima, Arequipa, Cusco and other cities are already recorded, and then return to their countries.

Source: Andean

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