Tiger milk: to raise dead

Tiger milk. (Photo: Internet)

Lima. Ingredients

-half kg of fish
-1 cup assorted seafood (chopped)
-4 peppers limo
-1 red pepper
-1 sprig of celery
-1 onion (chopped in pen)
-1 cup lemon juice
-1 tablespoon coriander (well chopped)
-2 cloves of garlic
-Salt and pepper

Preparation

-Chop the fish into small cubes. -Put it in a bowl and add the seafood. Spicing up. -Blend lemon juice with the red pepper, limo chili pepper, celery, and garlic. -Pour liquid on fish and shellfish. -Add the onion and chopped cilantro. -Mix and rectify the time. -Leave a half hour.

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Posted in: raise,Tiger