Submit book gods of the cuisine of the jungle

Peruvian cuisine in a book. (Photo: Internet)
Lima. The gods of the cuisine of the jungle is the editorial more ambitious project recently related to the gastronomic culture and tourism of the Peru that this valuable time anchored in the city of Tarapoto to make it the hub of the series that brings together forest giants of the food industry and the hospitality of the region.
"We are proud of the book the gods of the cuisine of the jungle, which shows the best of its gastronomy and the most important tourist routes in the region San Martin", stated the Director of group gastronomic Karlo Alvarez.
The gods of the cuisine of the jungle is a publication of 120 pages that will value the flora, fauna and routes gastro-tourism in the region.
The publication will be translated into English reason which will be submitted to the United States gourmet market managing to stimulate the arrival of visitors and investment to this beautiful gastronomic region with its fabulous culinary and touristic information.
The presentation will take place on 20 August at the club San Martín with a gastronomic fair where participate the best exponents of the cuisine of the region, who will delight us with the most varied dishes of this beautiful land that also celebrates an anniversary of its foundation.
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