Soft and delicious: Licor de Leche

It is very simple, just follow the instructions. (Photo: Internet)

Lima . Ingredients:

2 cans of evaporated milk, 1 can of water, 1 cup sugar, essence of vanilla, 1 cup pisco, 1 cup of Porto, 6 yolks.

Preparation :

Boil the milk with water and sugar for 5 minutes. Remove from heat.

Add the pisco and let warm. Add the egg yolks mixed with port and vanilla. Strain and packaging.

You can keep in the refrigerator. It is very simple!

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Video: So is the Dulce de Leche liqueur rich

Lima. Ingredients

-60 grams of sugar.

-A pan.

-250 grams of dulce de leche.

-Water.

-250 cubic centimeters of fine alcohol of 95 degrees.

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