20:57
Blogger
Lima . The recipe of the day:
Ingredients :
800 grams of fresh fish, quarter Cup of ground yellow aji, quarter Cup of grapefruit juice, 3 lemons, 1 teaspoon ground garlic, 1 tablespoon of parsley, salt and pepper to taste.
Preparation :
A flat source put the fish in a single layer, mix the red pepper with grapefruit and lemon juices ground garlic salt pepper, pour the cream on the fish and serve with parsley, chopped up.
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