Tea punch: for the spare

Tea punch. (Photo: Internet)

Lima. Ingredients

-5 Orange juice. -Juice of 4 lemons. -Syrup to taste. -6 Cups of tea. -1 cup soursop pulp.

Preparation

1 Tea hot and heavy. Then, mix with the syrup.

2 Allow to cool and add the juice of citrus fruits and ground soursop.

3 Strain and increasing ice.

4. To serve, add mineral water.

5 Decorate with slices of lemon and orange.

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Posted in: punch,spare