Simple but irresistible: Choros to the chalaca

Delicious and easy to prepare. (Photo: Internet)
Lima . 12 Choro / 1 Rocoto / 2 onion / 8 Limón1 / corn / 1 tablespoon yellow pepper / parsley to taste / pepper to taste.
We sancochamos the choclos. Separately, we sancochamos the choros and place it in their valves. Then, add the sauce to the Chalaca which has the following preparation: chop and put the onions in a bowl. Add the lemon juice.
Subsequently, place the ground yellow pepper, and chopped the red pepper and parsley. Take the point of salt and season. Finally, we stir accompanied by boiled corn grains preparation, squeeze the lemons and rociamos oil on the sauce.
Avoid personal attacks against other users and may always be respectful and polite. Use the option "Report" if it considers that a comment is offensive to you or the community. Each user is responsible for what it publishes. Peru does not guarantee the authenticity, accuracy, origin or legality of the content published by users. To comment, login with your account.
View the original article here

Posted in: chalaca,Choros,irresistible,Simple